Bioaccumulation of copper by Thiobacteria isolated from the Black Sea

dc.contributor.authorZakharov, O. V.
dc.contributor.authorVasylieva, Nataliia Yu.en
dc.contributor.authorВасильєва, Наталія Юріївнаuk
dc.date.accessioned2018-12-27T14:22:25Z
dc.date.available2018-12-27T14:22:25Z
dc.date.issued2018
dc.description.abstractHeavy metals are a group of metals with density greater than 5 g/cm . They persist in nature and consequently tend to accumulate in food chains. Although relatively high levels of these elements are found in natural environment, their presence as a contaminant in ecosystems results mainly from anthropogenic activities. Some heavy metals such as nickel, iron, copper and zinc are essential to metabolic reactions and are required as trace elements by the organisms. Others like mercury, silver and cadmium have no biological role and are harmful to the organisms, even at very low concentrations.uk
dc.identifierUDC 579.695
dc.identifier.citationModern problems of Microbiology and Biotechnology: materials of M78 young scientists international conference (Odesa, 20-23 june 2018). – Odesa : «Odesa I. I. Mecnikov National University», 2018.uk
dc.identifier.urihttps://dspace.onu.edu.ua/handle/123456789/20741
dc.language.isoenuk
dc.publisherОдеський національний університет імені І. І. Мечниковаuk
dc.subjectbioaccumulationuk
dc.subjectThiobacteriauk
dc.subjectgenus Thiobacillusuk
dc.titleBioaccumulation of copper by Thiobacteria isolated from the Black Seauk
dc.typeArticleuk
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