Diversity of the species of thermostable mesophilic bacteria from raw vegetable materials and cans with signs of damage

Abstract
The work presents the analysis of the microbiota of vegetable raw materials, zoned in Ukraine and grown in Odesa region (carrot, zucchini, eggplants) and mushroom preserves with signs of damage.
Description
Keywords
Bacillales, thermostable mesophilic, bacteria
Citation
"Molecular microbiology and biotechnology", International scientific conference": abstracts, Odessa, Ukraine, June 21-23, 2016 / Odessa I.I. Mechnikov national univ. ; Chairman: V. O. Ivanytsia [et al.] . – Odessa, 2016.
DOI
ORCID:
УДК