Перегляд за Автор "Pogrebnyuk, V. L."

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    ВЛИЯНИЕ ТИПА ПИТАНИЯ НА НЕКОТОРЫЕ ФИЗИОЛОГО - БИОХИМИЧЕСКИЕ ПОКАЗАТЕЛИ КРЫС
    (Печатний дом, 2012) Погребнюк, В. Л.; Чёрная, Г. А.; Коломийчук, Татьяна Викторовна; Бузыка, Т. В.; Pogrebnyuk, V. L.; Chernaya, G. A.; Kolomiichuk, Tetiana V.; Buzyka, T. V.; Коломійчук, Тетяна Вікторівна
    Active use of a large number of additives in fast food requires further study the effect of these substances on the system. With prolonged use of products containing monosodium glutamate, commonly known neurological manifestations, due to its neuroactive properties. The aim of our study was to investigate the influence of fast food on the physiological and biochemical parameters of rats. Our studies have shown that the higher concentration ofadditives in fast food, the more is its negative effect on the nervous, cardiovascular and digestive system.