The antagonistic properties of Lactobacilli isolated in different regions
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Дата
2017
Науковий керівник
Укладач
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Видавець
Odessa I. I. Mechnikova National University
Анотація
Antagonistic activity of Lactobacillus has been tested for 34 strains
isolated from different ecological niches and five collection strains.
Agar-well diffusion method was used to test the antagonistic effect. Test
cultures were C. albicans, E.coli, B. subtilis, P. aeruginosa та S. aureus.
Among all investigated strains of Lactobacillus 79,5 % showed
antagonistic activity of at least one of the test cultures.The most
antagonistic active were strains of Lactobacillus isolated from pickled
eggplants (Odessa region).
Опис
Ключові слова
antagonistic effect, Lactobacillus spp., agar-well diffusion method
Бібліографічний опис
International conference of young scientists "Modern problems of microbiology and biotechnology", Odesa, Ukraine, June 20-24, 2017